Equipment we represent

Food & Consumer

From raw material to final pack

Processes for food, beverages and consumer goods. Two of our most requested lines:

• Pasteurizers — UHT/HTST heat treatment to ensure safety.
• Centrifugal separators / skimmers — fat standardization and cream separation.
• Homogenizers — reduction of fat globule size.
• Cheese vats — curd coagulation, cutting and whey draining.
• Cheese presses & brine salting — molding, pressing and salting.
• Ripening chambers — temperature and humidity control for aging.
• Vacuum packers / thermosealers — final product presentation.

• Rinsers & fillers — rinsing, dosing and filling of liquids.
• Cappers & labelers — closing, sealing and presentation.
• Coders (inkjet / laser) — batch and expiry marking.
• Flow-pack / vacuum packers — packaging of dried fruits and solids.
• Optical sorters — quality grading and removal of defects.
• Case packers / palletizers — end of line and dispatch preparation.

Chemical & process

Reaction, separation and material handling

Machinery for the core stages of the chemical process.

• Reactors — reaction and synthesis under controlled conditions.
• Mixers / agitators — homogenizing of liquids and pastes.
• Heat exchangers — process heat transfer.
• Filters and centrifuges — solid-liquid separation.
• Dryers and mills — drying and particle size reduction.
• Solids dosing & packaging (big-bag / sacks) — discharge and packing.